Recipe: Yummy Bihun Goreng Kampung (Village Fried Rice Noodles)
Bihun Goreng Kampung (Village Fried Rice Noodles).
You can have Bihun Goreng Kampung (Village Fried Rice Noodles) using 20 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Bihun Goreng Kampung (Village Fried Rice Noodles)
- You need 200 gr of rice noodles, soaked in warm water for 5-10 minutes, drained.
- You need 2 Tbsp of vegetable oil.
- It's 1 of medium carrot, julienned.
- You need 1 bunch of mustard greens, cut 1 cm.
- You need 3 of cabbage leaves, roughly chopped.
- You need 1 tsp of salt or to taste.
- It's 1/2 tsp of white pepper powder or to taste.
- You need 1/2 tsp of mushroom bouillon.
- It's 1 Tbsp of sweet soy sauce.
- It's 120 ml of water.
- You need 2 of green onions, thinly sliced.
- It's of Ground spices:.
- You need 8 cloves of shallots.
- Prepare 6 cloves of garlic.
- Prepare 2 pcs of candle nuts.
- Prepare of For the complements:.
- You need of Fried shallots.
- Prepare of Cucumber and carrots pickles.
- Prepare of Hard boiled eggs/scrambled eggs.
- Prepare of Bird eyes chilies .
Bihun Goreng Kampung (Village Fried Rice Noodles) instructions
- Heat vegetable oil in the wok over medium-heat. Saut the ground spices until fragrant..
- Add carrot, cabbage, and mustard greens stalks. Add water. Cook until the vegetables a bit soft..
- Add mustard greens leaves. Mix well. Season with salt, white pepper powder, and mushroom bouillon..
- Add rice noodles and sweet soy sauce. Mix well again..
- Lastly, add green onions. Remove from the heat. Serve warm with the complements. Yum! .
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